Wine Tours

In Château Buera we revive the ancient traditions of winemakin. Our tours offer you to get to know years-long tradition of winemaking and taste wines with a professional sommelier.
You can choose the wine tour you like the most:
• Reserve Wine Tour
• Standard Wine Tour
• Dessert Wine Tour
(A minimum of two and a maximum of 15 guests are allowed on all tours (When more people wish to join the tour, it can be conducted in stages)

1. Standard Wine Tour
Duration: 40-60 minutes
• The wine tour includes a tour of the three-section cellar of Chateau Buera. In each section is dedicated to different processes and different types of wine are made here. You can follow each process during our sommelier-led wine tour.

During the wine tour you will get information on the following topics: 8000-year history of traditional Georgian technology, the history of the creation of Chateau Buera, classic and traditional wines, bottled method of making sparkling wine ( méthode champenoise ), aging wine in French oak barrels.

Tasting:
Rkatsiteli Classic 2019 (white dry)
Amber Qvevri Wine 2019 (Rkatsiteli, Kisi, Mtsvane)
Saperavi Classic 2019 (red dry)

Wine snacks: (guest can choose one of the options)


Georgian cheese board :
Meskhetian cheese Tenili, pressed cheese aged in Saperavi, goat cheese Bona, aged cheese Ashmelo, Muchli with basil, dried fruit, nuts, honey, Kakhetian sunflower oil.
• European cheese board:
Gouda, Parmesan, Blue Cheese, smoked sulguni, Brie, walnuts, balsamic vinegar.
• Antipasto board:
Serrano slices, salami, mixed olives, mouldy cheese, Parmesan, goat cheese, grissini.
• Bruschetta
Melted cheese with capers, parmesan, sun-dried tomatoes, paprika.
• Dessert board

Nuts, walnuts, tklapi, churchkhela, dried prunes, dried apricots, dried apples, honey, dates.

Price: 1 person - 60 GEL

Reserve Wine Tour
Duration: 40-60 minutes
• The wine tour includes a tour of the three-section cellar of Chateau Buera. In each section is dedicated to different processes and different types of wine are made here. You can follow each process during our sommelier-led wine tour.

During the wine tour you will get information on the following topics: 8000-year history of traditional Georgian technology, the history of the creation of Chateau Buera, classic and traditional wines, bottled method of making sparkling wine (méthode champenoise ), aging wine in French oak barrels.

Tasting:

• Rkatsiteli Classic Reserve 2018 (white dry)
• Rkatsiteli Qvevri Reserve 2019 (white dry)
• Saperavi Classic Reserve 2019 (red dry)

Wine snacks: (guest can choose one of the options)
Georgian cheese board :
Meskhetian cheese Tenili, pressed cheese aged in Saperavi, goat cheese Bona, aged cheese Ashmelo, Muchli with basil, dried fruit, nuts, honey, Kakhetian sunflower oil.
• European cheese board:
Gouda, Parmesan, Blue Cheese, smoked sulguni, Brie, walnuts, balsamic vinegar.
• Antipasto board:
Serrano slices, salami, mixed olives, mouldy cheese, Parmesan, goat cheese, grissini.
• Bruschetta
Melted cheese with capers, parmesan, sun-dried tomatoes, paprika.

Dessert board
Nuts, walnuts, tklapi, churchkhela, dried prunes, dried apricots, dried apples, honey, dates.

Price: 1 person - 100 GEL
Dessert Wine Tour
Duration: 40-60 minutes
• The wine tour includes a tour of the three-section cellar of Chateau Buera. In each section is dedicated to different processes and different types of wine are made here. You can follow each process during our sommelier-led wine tour.

During the wine tour you will get information on the following topics: 8000-year history of traditional Georgian technology, the history of the creation of Chateau Buera, classic and traditional wines, bottled method of making sparkling wine ( méthode champenoise ), aging wine in French oak barrels.

Tasting:
• Sparkling Wine Brut 2019 (méthode champenoise )
• Rosé Semi-Dry 2019
• Saperavi semi-sweet 2021

Wine snacks: (guest can choose one of the options)

Dessert board
• Nuts, walnuts, tklapi, churchkhela, dried prunes, dried apricots, dried apples, honey, dates.
• Cherry and almond tart with ice cream
• Brownie with vanilla ice cream

Price: 1 person - 150 GEL


Guests can take an extra board during any tour, please see the prices for 5 guests:
• Cheese board - 50 GEL
• Meat board - 55 GEL
• Bruschetta board - 55 GEL
• Snack board - 50 GEL
• Antipasto board - 65 GEL

Application form

Please fill out the form below, and our operator will contact you shortly. This application form doesn't imply booking confirmation.